Recipe Success | Cookies and Cream Cupcakes

I’ve often mentioned how much I love the Hummingbird Bakery books, because even veganised recipes usually come out perfectly and consistently and taste absolutely delicious. Home Sweet Home is no exception! The Cookies & Cream Cupcakes Jake and I made this weekend were fantastic. We used Fox’s Dark Chocolate Chunkies as the cookies and replaced each egg with 1/4 soya yoghurt […]

Cookbook Sunday – Vegan Cupcakes Take Over The World

Everyone has their little things they can’t resist. I have quite a few of them – makeup, clothes, liquorice…. but my biggest and most out-of-control addiction is buying cookbooks. If you read this blog, you already know I love books, and it’s no different in the kitchen. I first started getting into veganism through the […]