First things first – before I dive into today’s Vegan MoFo post, I have a quick announcement for any Liverpool readers I actually have: You’re likely to be familiar with ScouseVeg. If not, head over there immediately. That’s an order.
It’s been a little quiet here for the past few weeks as I prepare for a busy weekend ahead and the start of Vegan MoFo next week. I’ve also been suffering from a severe lack of motivation to do anything…. I suppose we can blame pregnancy for that. But just in time for this week’s […]
I know, I know. I can hear you all shouting “No! It’s too early! Shove your pumpkin spice where the sun don’t shine!“. But, if I’m honest, I spend most of my late summers being excited for the leaves to start falling and pumpkin and spices to start appearing everywhere, so when I was trying […]
Like the rest of the country, I get really into The Great British Bake Off. I’m not usually a massive fan of TV, apart from the Food Network, and I much prefer watching a series or a film on Netflix or Amazon Prime, as I feel that most television programmes sit somewhere between slightly […]
Rocky Road has always been a favourite of mine (although not with the glacé cherries – ew). I really wanted to start moving away from adapting recipes and start creating my own, so this is my first attempt at creating a cookie recipe from scratch! I googled the ingredient ratios for standard baked goods […]